Kimchi - 3 jars (16oz/each)
Made with locally sourced organic napa cabbage, our kimchi is the perfect kimchi to be eaten right out of the jar as a healthy snack, or as a topping to many everyday meals including sandwiches, eggs, burgers, soups, meats, or rice. Our kimchi pairs well with a variety of cuisines, ingredients, and lifestyles through its light and bright flavor. Matt's Kimchi is 100% raw, lacto-fermented, all-natural, gluten-free, and vegan.
INGREDIENTS: ORGANIC NAPA CABBAGE, DAIKON RADISH, ONION, SUN DRIED RED PEPPER FLAKES, ORGANIC SCALLION, SEA SALT, CARROT, RAW GARLIC, CANE SUGAR, SWEET RICE FLOUR (gluten free), RAW GINGER
We are committed to making good food with culture. We believe that good food and cultural awareness make better people. Kimchi is one of the most versatile ingredients and healthiest foods. Our mission is to show the world just how amazing it is and how it can be used as an everyday go-to ingredient in anyone’s kitchen. For some amazing recipes, check out our recipe blog.